Baking Science: Foolproof Formulas to Create the Best Cakes, Pies, Cookies, Breads and More Paperback – April 19, 2022

The book is organized efficiently, and the recipes are clear, precise, and beautifully photographed. Each recipe includes a scientific sidebar explaining the key chemical reactions or techniques. As an advanced baker, I was familiar with much of the content, but the book helped me organize and deepen my understanding.

This book explains so much that I did not know or knew about but not why (the science of it). I'd bought another book looking for this type of information and was disappointed. I'm very pleased with this book. And it has some recipes that I'll try.

Great product

This is a wonderful book to have in your collection. It teaches you so much and the author is a nice woman. She’s on IG too. I pay attention to the details she put in this book. It the little things you know. I have even gotten encouraged to make my own recipes. Get it.

There are a lot of nice recipes but I wish they were more basic. Like plain vanilla cake. The formulas are great and I'm sure I can figure out the plain cake recipe. I like that the weights are given for flour, etc.

First the photography is on point. All the recipes I’ve tried so far are amazing. As someone with a science background, I love the science baking tips.

I’ve been looking for information like this for over a year and was so happy to come across this newly-published book! The author, Dikla Levy Frances, not only explains the science behind the ingredients and techniques in baking but helps the reader to relate and apply the science while making the amazing recipes in the book. So far, I’ve had incredible results and great feedback on everything I’ve made from her book. The photos are beautiful and inspirational. I’m very grateful to have this in my collection as a regular reference while I continue my baking journey and begin to create my own recipes using what I’ve learned from this wonderful author.

I couldn’t be happier with this purchase!!! The detail that went into this book and the recipes made me feel so confident in trying my hand at baking again. The instructions are fool-proof and I’ve made two (of many) of the most delicious recipes already-they’ve already been requested at the next gathering!!